domenica 6 ottobre 2013

ERBALUCE DI CALUSO - TORINO - ITALY

 

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ERBALUCE DI CALUSO DOC
Product's zone: Produced in the Torinese area between the Candia lake and the river of Dora Baltea. The zone has like country seat the village of Caluso.
Characteristic: Yellow colour, scent delicate with and idea of flowers
Alcool: 11%
Grapes: Erbaluce 100%
Titles: Get the title of "Reserve"  after 5 years of forced aging.
Temperature of service: 10 gradoes
You can taste with: Appetizers, dish of fishes, cheeses not strong but delicated.

Links to some producers: